On Wednesday, March 26, 2025, CCI convened Part 1 of the Good Food Finance Network’s Data Systems Integration Forum. This virtual discussion forum focused on work needed to activate insights from the Good Food Finance Blueprint for Data Systems Integration, released last year. The aim of this interactive forum is to establish parameters for early and advanced stageContinue reading “Consider the human – Report from Part 1 of GFFN Data Systems Integration Forum”
Tag Archives: food system
City food finance principles to build Climate Value
Cities are increasingly important in the work of shaping human access to health and wellbeing. As more of the world’s population moves to cities, decisions that determine whether air and water are clean and safe, and how food is acquired and distributed in local economies, may determine how long people live and how free theyContinue reading “City food finance principles to build Climate Value”
Global Commitments and Collaborations: COP28 Outcomes for the Food Systems Transformation
The outcomes of COP28 have underscored the critical role of the food and finance sector in addressing global challenges, including climate change, biodiversity loss, and deforestation. In this new year, the the focus remains on consolidating knowledge and ambition for a sustainable, equitable and resilient future.
Transforming Agrifood Systems Amidst the Climate Crisis: A Diversity of Solutions for People, Planet, and Prosperity
The report aims to inform, enable, and mobilize a broad spectrum of policymakers, private asset managers and owners, and corporate leaders through a journey that leads towards agrifood systems transformation with equitable health, climate, and financial benefits for all.
The State of Food Security and Nutrition in the World 2023
This annual FAO report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet.
The future of finance is distributed, multiscale, and resilience-building
The future of finance will be less exploitative and better designed to generate sustainable value, inclusively. It will be distributed, multiscale, and resilience-building. We know this, because the raw math shows it must be so. Already the number of catastrophically costly events driven by climate destabilization has proliferated wildly. Most regions are now experiencing multiple overlapping major climateContinue reading “The future of finance is distributed, multiscale, and resilience-building”
What are food environments and why do they matter?
GFFN Founding Partner, EAT Forum researchers are developing a classification approach to better understand the intersection between food environments, gender, nutrition, and other factors. Read the Brief now!
Guidance for Financial Institutions on the Global Biodiversity Framework (GBF)
GFFN’s supporting partner, UN Environment Programme Finance Initiative (UNEP-FI), has released a series of publications that offer guidance to banks, investors and other financial institutions for recommendations and actions to align with the GBF.
Innovative investment partnerships support sustainable food systems, forests, and nature
The World Business Council for Sustainable Development, as a founding partner of the Good Food Finance Network and Secretariat for the Forest Investor Club, has developed a set of case studies showcasing innovative investment strategies that are directing private capital toward sustainable food systems, forests, and nature. The five case studies– ranging from sustainable cocoa farming in Central America to zero-deforestation palm oil in Southeast Asia – show how the right investment strategies can transform the financing of food systems for a healthy, sustainable future.
Financial Markets Roadmap for Transforming the Global Food System
Planet Tracker’s report, ‘Financial Markets Roadmap for Transforming the Global Food System’ sets out clear steps for the financial community to achieve a sustainable food system by 2050
