Food System Transformation in Turbulent Times – Interview with GFFN Partners WBCSD and Food Systems for the Future

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INTERVIEW —

In this interview, Diane Holdorf, Executive Vice President of the World Business Council for Sustainable Development (WBCSD), and Ertharin Cousin, CEO and Founder of Food Systems for the Future, discuss the urgent need for a fast response to food systems transformations and the importance of adequate and accessible financing. They represent two core partners of the Good Food Finance Network and touch upon the unique role the network is playing at the food and finance nexus. Watch the interview to learn more about the overarching goals for an effective transformation of food systems across the world and the role Canada can take to drive regenerative agriculture as a global leader in agricultural exports. This interview was published by TheFutureEconomy.ca on May 10, 2022.

Published by GFFN Secretariat

The Good Food Finance Network Secretariat is comprised of the convening core partner organizations’ dedicated team members, who share responsibility for coordinating the Network and its activities. The Network was co-founded by EAT, FAIRR, Food Systems for the Future, the UN Environment Programme, and the World Business Council on Sustainable Development. As of January 2024, the operational core partners are the Access to Nurition Initiative, Citizens' Climate International, UNEP, and WBCSD. The GFFN is working to establish a first-of-its-kind global co-investment platform for food systems finance.